The new horeca season brings exciting peak periods for our services.

The beautiful weather in the first weeks of March has once again put our logistical efficiency and flexibility to the test this year. The start of the hospitality season for spring and summer is an exciting time for Hageman, with many orders, intensive customer contact, and interesting challenges.

Of course, we are prepared for this every year. Thanks to our rapidly scalable capacity in terms of staff, vehicles, and storage, we are able to move with the market during both peak and low periods.

Especially after the challenging lockdowns and COVID measures, it is crucial that we use our flexibility and customer focus to ensure that the hospitality sector receives the products and equipment they have ordered on time. Every day, we travel across the Netherlands delivering items such as soft serve ice cream, condensed milk, coffee machines, or freezers. Of course, we place your order exactly where you need it and assist with unpacking if required.

We are looking forward to the summer with great enthusiasm!

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