No doubt you will enjoy a delicious creamy cappuccino or a latte macchiato in a Grand Café, or on a sunny terrace. Made with the three most important ingredients: powerful espresso, a dash of love from the barista and especially Lattiz, the perfect milk foam from FrieslandCampina. Then you’ve come into contact with Hageman unnoticed!
FrieslandCampina Lattiz is the smart milk solution for the best milk foam, intended for professional use. The Lattiz concept consists of a machine and 4-litre packaging, the bag-in-box. Thousands of catering establishments in the Netherlands, Belgium and Germany use it to make the tastiest coffee varieties.
Hageman not only takes care of the intricate distribution for FrieslandCampina Lattiz, we also take care of all the creditmanagement for our customers. We give FrieslandCampina total peace of mind by taking over the wholesalers’ role.
A large fulfilment team is ready to serviceFrieslandCampina 24/7. This is how our customers have maximum control over the market. We arrange purchasing, stock-keeping, delivery and billing for Lattiz. Our IT department has developed web shops for this purpose, as well as links to various internal and external logistics and financial systems. And together with the Lattiz team, we monitor and analyse all our fulfilment activities.
Our Customer Care department will answer any questions (by phone, e-mail and chat) for Lattiz. And will also provide support with logistical and financial questions. The team’s product knowledge is the best, and every Hageman employee is therefore a Lattiz specialist. In addition to Customer Care, our employees can also be deployed for marketing campaigns, direct mail activities or outbound telephone acquisition.
Would you like to know more about our uniqueservices, and see what solutions we offer customers? Get in touch with us. Fora pleasant chat and a tour of our organisation and warehouses. You’ll be mostwelcome!
Barry Callebaut is the largest chocolate manufacturer in the world. The company was founded through a merger between the Belgian company Callebaut and the French company Cacao Barry.
Undoubtedly, you’ve enjoyed a delicious, creamy cappuccino or latte macchiato at a Grand Café or on a sunny terrace. Made with three essential ingredients: a strong espresso, a dash of love from the barista, and, most importantly, Lattiz, the perfect milk foam. Along the way, you’ve also unknowingly come into contact with Hageman!
